Scott Herness
About
Scott Herness has authored 20 papers that have received a total of 827 indexed citations.
This includes 18 papers in Nutrition and Dietetics, 13 papers in Sensory Systems and 10 papers in Molecular Biology. The topics of these papers are Biochemical Analysis and Sensing Techniques (18 papers), Olfactory and Sensory Function Studies (12 papers) and Receptor Mechanisms and Signaling (7 papers). Scott Herness is often cited by papers focused on Biochemical Analysis and Sensing Techniques (18 papers), Olfactory and Sensory Function Studies (12 papers) and Receptor Mechanisms and Signaling (7 papers) and collaborates with scholars based in United States, China and Japan. Scott Herness's co-authors include Fangli Zhao, Shao‐gang Lu, Tiansheng Shen, Namik Kaya and Yu Cao and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Neuroscience and PLoS ONE
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