Shaojia Wang

32 papers and 584 indexed citations i.

Shaojia Wang has authored 32 papers that have received a total of 584 indexed citations. This includes 14 papers in Food Science, 7 papers in Molecular Biology and 6 papers in Cancer Research. The topics of these papers are Proteins in Food Systems (8 papers), Food Chemistry and Fat Analysis (5 papers) and Cancer-related molecular mechanisms research (4 papers). Shaojia Wang is often cited by papers focused on Proteins in Food Systems (8 papers), Food Chemistry and Fat Analysis (5 papers) and Cancer-related molecular mechanisms research (4 papers) and collaborates with scholars based in China, Canada and United States. Shaojia Wang's co-authors include Duoxia Xu, Yanping Cao, Baoguo Sun and Bei Wang and has published in prestigious journals such as Nature Communications, Oncogene and Journal of Power Sources