Shiro Taji
About
Shiro Taji has authored 14 papers that have received a total of 459 indexed citations.
This includes 6 papers in Animal Science and Zoology, 4 papers in Molecular Biology and 4 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (5 papers), Identification and Quantification in Food (3 papers) and Food Allergy and Anaphylaxis Research (2 papers). Shiro Taji is often cited by papers focused on Meat and Animal Product Quality (5 papers), Identification and Quantification in Food (3 papers) and Food Allergy and Anaphylaxis Research (2 papers) and collaborates with scholars based in Japan and China. Shiro Taji's co-authors include Tatsuyoshi Nakagami, Tamotsu Shigehisa, Takashi Ohmori, Rikimaru Hayashi and Hiroki Shimada and has published in prestigious journals such as Brain Research, International Journal of Food Microbiology and Chemical and Pharmaceutical Bulletin
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