Shoji Koide

81 papers and 1.2k indexed citations i.

Shoji Koide has authored 81 papers that have received a total of 1.2k indexed citations. This includes 38 papers in Food Science, 25 papers in Plant Science and 15 papers in Biotechnology. The topics of these papers are Food Drying and Modeling (22 papers), Postharvest Quality and Shelf Life Management (17 papers) and Microbial Inactivation Methods (13 papers). Shoji Koide is often cited by papers focused on Food Drying and Modeling (22 papers), Postharvest Quality and Shelf Life Management (17 papers) and Microbial Inactivation Methods (13 papers) and collaborates with scholars based in Japan, China and Canada. Shoji Koide's co-authors include Takahiro Orikasa, Yoshio Nishiyama, Takeo Shiina, Griffiths G. Atungulu and Matsuo Uemura and has published in prestigious journals such as Applied Physics Letters, Journal of Food Engineering and Japanese Journal of Applied Physics