Shu Juan Yu
About
Shu Juan Yu has authored 10 papers that have received a total of 400 indexed citations.
This includes 5 papers in Food Science, 5 papers in Biotechnology and 4 papers in Physiology. The topics of these papers are Microbial Inactivation Methods (5 papers), Magnetic and Electromagnetic Effects (4 papers) and Fermentation and Sensory Analysis (2 papers). Shu Juan Yu is often cited by papers focused on Microbial Inactivation Methods (5 papers), Magnetic and Electromagnetic Effects (4 papers) and Fermentation and Sensory Analysis (2 papers) and collaborates with scholars based in China, Australia and Japan. Shu Juan Yu's co-authors include Xiao Dong Chen, Xin Zeng, Zhong Han, Da‐Wen Sun and Wei Su and has published in prestigious journals such as Carbohydrate Polymers, Innovative Food Science & Emerging Technologies and Food and Bioprocess Technology
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