Shweta Malik
About
Shweta Malik has authored 13 papers that have received a total of 522 indexed citations.
This includes 8 papers in Molecular Biology, 8 papers in Food Science and 3 papers in Plant Science. The topics of these papers are Proteins in Food Systems (4 papers), Probiotics and Fermented Foods (4 papers) and Alzheimer's disease research and treatments (2 papers). Shweta Malik is often cited by papers focused on Proteins in Food Systems (4 papers), Probiotics and Fermented Foods (4 papers) and Alzheimer's disease research and treatments (2 papers) and collaborates with scholars based in India, Belgium and The Netherlands. Shweta Malik's co-authors include Sarah Lebeer, Jos Vanderleyden, Mariya Petrova, Nicole C. E. Imholz and Sharad Srivastava and has published in prestigious journals such as Applied and Environmental Microbiology, Scientific Reports and Food Chemistry
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