Simona Codruţa Hegheş
About
Simona Codruţa Hegheş has authored 22 papers that have received a total of 345 indexed citations.
This includes 8 papers in Plant Science, 7 papers in Food Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Essential Oils and Antimicrobial Activity (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (3 papers). Simona Codruţa Hegheş is often cited by papers focused on Essential Oils and Antimicrobial Activity (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (3 papers) and collaborates with scholars based in Romania, Italy and China. Simona Codruţa Hegheş's co-authors include Cristina Adela Iuga, Doina Miere, Lorena Filip, Alina Uifălean and Maria Ilieș and has published in prestigious journals such as International Journal of Molecular Sciences, Molecules and Nutrients.
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