Sining Li
About
Sining Li has authored 42 papers that have received a total of 422 indexed citations.
This includes 11 papers in Molecular Biology, 9 papers in Food Science and 4 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (9 papers), Food Allergy and Anaphylaxis Research (4 papers) and Meat and Animal Product Quality (4 papers). Sining Li is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (9 papers), Food Allergy and Anaphylaxis Research (4 papers) and Meat and Animal Product Quality (4 papers) and collaborates with scholars based in China, Japan and The Netherlands. Sining Li's co-authors include Shanhu Tang, Xiaoning Zhang, Meifeng Li, Huan‐Qiu Li and Qiang He and has published in prestigious journals such as Food Chemistry, Journal of Materials Chemistry A and Chemosphere
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