Sladjana Šobajić
About
Sladjana Šobajić has authored 58 papers that have received a total of 1.1k indexed citations.
This includes 28 papers in Nutrition and Dietetics, 14 papers in Biochemistry and 12 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (11 papers), Fatty Acid Research and Health (10 papers) and Meat and Animal Product Quality (7 papers). Sladjana Šobajić is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Fatty Acid Research and Health (10 papers) and Meat and Animal Product Quality (7 papers) and collaborates with scholars based in Serbia, Poland and Croatia. Sladjana Šobajić's co-authors include Vanja Todorović, Ivana Djuričić, Margarita Dodevska, Brižita Djordjević and Ivanka Miletić and has published in prestigious journals such as Free Radical Biology and Medicine, Food Chemistry and International Journal of Molecular Sciences
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