Soichi Furukawa
About
Soichi Furukawa has authored 65 papers that have received a total of 1.1k indexed citations.
This includes 36 papers in Molecular Biology, 32 papers in Biotechnology and 23 papers in Food Science. The topics of these papers are Microbial Inactivation Methods (27 papers), Probiotics and Fermented Foods (17 papers) and Bacterial biofilms and quorum sensing (15 papers). Soichi Furukawa is often cited by papers focused on Microbial Inactivation Methods (27 papers), Probiotics and Fermented Foods (17 papers) and Bacterial biofilms and quorum sensing (15 papers) and collaborates with scholars based in Japan, United States and Canada. Soichi Furukawa's co-authors include Hirokazu Ogihara, Makari Yamasaki, Yasushi Morinaga, Taketo Kawarai and Naoki Narisawa and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Biochemical and Biophysical Research Communications
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