Sonia Socaci
About
Sonia Socaci has authored 146 papers that have received a total of 2.0k indexed citations.
This includes 82 papers in Food Science, 57 papers in Biochemistry and 41 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (55 papers), Essential Oils and Antimicrobial Activity (24 papers) and Fermentation and Sensory Analysis (22 papers). Sonia Socaci is often cited by papers focused on Phytochemicals and Antioxidant Activities (55 papers), Essential Oils and Antimicrobial Activity (24 papers) and Fermentation and Sensory Analysis (22 papers) and collaborates with scholars based in Romania, India and Spain. Sonia Socaci's co-authors include Anca Corina Fărcaş, Maria Tofană, Carmen Rodica Pop, Maria Simona Chiș and Francisc Vasile Dulf and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by Yong Wook Lee Top journals papers by Giuseppe Maria Coclite are published in Top authors papers by Xiaosu Zhao are co-authored with Top fields papers by Michael Doubek are about Top fields papers by E. Poretti are about Top fields papers by Benedetto Mangiavillano are about Top countries impacted by papers by Shang‐Hong Lai Top authors papers by John M. Knox are co-authored with