So‐Young Lee
About
So‐Young Lee has authored 49 papers that have received a total of 349 indexed citations.
This includes 32 papers in Food Science, 15 papers in Plant Science and 13 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (27 papers), Nutrition, Health and Food Behavior (11 papers) and Phytochemicals and Antioxidant Activities (8 papers). So‐Young Lee is often cited by papers focused on Food Quality and Safety Studies (27 papers), Nutrition, Health and Food Behavior (11 papers) and Phytochemicals and Antioxidant Activities (8 papers) and collaborates with scholars based in South Korea, The Netherlands and Laos. So‐Young Lee's co-authors include Koth-Bong-Woo-Ri Kim, Dong-Hyun Ahn, So-Young Yoon, Myung‐Woo Byun and Ju-Woon Lee and has published in prestigious journals such as Fertility and Sterility, Nutrients and Journal of the Science of Food and Agriculture
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