Srećko Tomas

19 papers and 912 indexed citations i.

Srećko Tomas has authored 19 papers that have received a total of 912 indexed citations. This includes 15 papers in Food Science, 5 papers in Plant Science and 4 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (7 papers), Food Drying and Modeling (6 papers) and Phytochemicals and Antioxidant Activities (4 papers). Srećko Tomas is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Food Drying and Modeling (6 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in Croatia and Czechia. Srećko Tomas's co-authors include M. Planinić, Ana Bucić‐Kojić, Borislav Miličević, Darko Velić and Sanja Radeka and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules