Sri Haryani Anwar
About
Sri Haryani Anwar has authored 14 papers that have received a total of 316 indexed citations.
This includes 10 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (5 papers), Microencapsulation and Drying Processes (5 papers) and Food Chemistry and Fat Analysis (4 papers). Sri Haryani Anwar is often cited by papers focused on Proteins in Food Systems (5 papers), Microencapsulation and Drying Processes (5 papers) and Food Chemistry and Fat Analysis (4 papers) and collaborates with scholars based in Indonesia and Germany. Sri Haryani Anwar's co-authors include Murna Muzaifa, Benno Kunz and Jenny Weißbrodt and has published in prestigious journals such as Journal of Food Engineering, Journal of Food Science and Heliyon
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