Stanley Peat
About
Stanley Peat has authored 40 papers that have received a total of 1.1k indexed citations.
This includes 17 papers in Biotechnology, 15 papers in Nutrition and Dietetics and 10 papers in Molecular Biology. The topics of these papers are Enzyme Production and Characterization (16 papers), Food composition and properties (11 papers) and Microbial Metabolites in Food Biotechnology (5 papers). Stanley Peat is often cited by papers focused on Enzyme Production and Characterization (16 papers), Food composition and properties (11 papers) and Microbial Metabolites in Food Biotechnology (5 papers) and collaborates with scholars based in United Kingdom, Canada and United States. Stanley Peat's co-authors include William J. Whelan, J. R. Turvey, Thomas E. Edwards, P. N. Hobson and S. J. Pirt and has published in prestigious journals such as Nature, Carbohydrate Research and Advanced Engineering Materials
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