Stephen R. Delwiche
About
Stephen R. Delwiche has authored 96 papers that have received a total of 2.1k indexed citations.
This includes 70 papers in Analytical Chemistry, 43 papers in Plant Science and 34 papers in Nutrition and Dietetics. The topics of these papers are Spectroscopy and Chemometric Analyses (69 papers), Food composition and properties (33 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (20 papers). Stephen R. Delwiche is often cited by papers focused on Spectroscopy and Chemometric Analyses (69 papers), Food composition and properties (33 papers) and Spectroscopy Techniques in Biomedical and Chemical Research (20 papers) and collaborates with scholars based in United States, South Korea and Taiwan. Stephen R. Delwiche's co-authors include Kuanglin Chao, Moon S. Kim, Robert A. Graybosch, Byoung–Kwan Cho and James B. Reeves and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biotechnology and Bioengineering and Sensors
In The Last Decade
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