Su Jin Yang
About
Su Jin Yang has authored 8 papers that have received a total of 310 indexed citations.
This includes 3 papers in Molecular Biology, 3 papers in Food Science and 2 papers in Animal Science and Zoology. The topics of these papers are Pharmacological Effects of Natural Compounds (2 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Meat and Animal Product Quality (2 papers). Su Jin Yang is often cited by papers focused on Pharmacological Effects of Natural Compounds (2 papers), Protein Hydrolysis and Bioactive Peptides (2 papers) and Meat and Animal Product Quality (2 papers) and collaborates with scholars based in China and South Korea. Su Jin Yang's co-authors include Xingbin Yang, Yan Zhao, Yadong Jiao, Yuejin Hua and Zongcai Tu and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and International Journal of Biological Macromolecules
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