Suyoung Kang

7 papers and 383 indexed citations i.

Suyoung Kang has authored 7 papers that have received a total of 383 indexed citations. This includes 6 papers in Pathology and Forensic Medicine, 5 papers in Food Science and 3 papers in Biochemistry. The topics of these papers are Tea Polyphenols and Effects (6 papers), Fermentation and Sensory Analysis (4 papers) and Phytochemicals and Antioxidant Activities (3 papers). Suyoung Kang is often cited by papers focused on Tea Polyphenols and Effects (6 papers), Fermentation and Sensory Analysis (4 papers) and Phytochemicals and Antioxidant Activities (3 papers) and collaborates with scholars based in China, South Korea and United States. Suyoung Kang's co-authors include Yin Zhu, Haipeng Lv, Zhi Lin, Han Yan and Yue Zhang and has published in prestigious journals such as Food Chemistry, Food Research International and Letters in Applied Microbiology