Szilárd Kun
About
Szilárd Kun has authored 10 papers that have received a total of 388 indexed citations.
This includes 8 papers in Food Science, 4 papers in Plant Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Horticultural and Viticultural Research (4 papers). Szilárd Kun is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Phytochemicals and Antioxidant Activities (4 papers) and Horticultural and Viticultural Research (4 papers) and collaborates with scholars based in Hungary, United Kingdom and Estonia. Szilárd Kun's co-authors include Quang D. Nguyen, Erika Bujna, Judit M. Rezessy‐Szabó, Á. Hoschke and Márta Ladányi and has published in prestigious journals such as Food Chemistry, Chemosphere and International Journal of Pharmaceutics
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