T.A. Gill

17 papers and 514 indexed citations i.

T.A. Gill has authored 17 papers that have received a total of 514 indexed citations. This includes 12 papers in Animal Science and Zoology, 5 papers in Molecular Biology and 5 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (11 papers), Aquaculture disease management and microbiota (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). T.A. Gill is often cited by papers focused on Meat and Animal Product Quality (11 papers), Aquaculture disease management and microbiota (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in Canada. T.A. Gill's co-authors include John W. Thompson, A.T. Paulson, David Stanley, Marc E. Surette and Richard A. Keith and has published in prestigious journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Food Research International