Takashi Sakata
About
Takashi Sakata has authored 96 papers that have received a total of 3.7k indexed citations.
This includes 29 papers in Nutrition and Dietetics, 22 papers in Food Science and 21 papers in Molecular Biology. The topics of these papers are Gut microbiota and health (17 papers), Probiotics and Fermented Foods (16 papers) and Ruminant Nutrition and Digestive Physiology (12 papers). Takashi Sakata is often cited by papers focused on Gut microbiota and health (17 papers), Probiotics and Fermented Foods (16 papers) and Ruminant Nutrition and Digestive Physiology (12 papers) and collaborates with scholars based in Japan, United States and Germany. Takashi Sakata's co-authors include Hideo Tamate, Hidetoshi B. Tamate, Akira Shimotoyodome, Toru Takahashi and Ichiro Tokimitsu and has published in prestigious journals such as Gastroenterology, Biochemical and Biophysical Research Communications and Journal of Nutrition
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