Tanushree Maity
About
Tanushree Maity has authored 19 papers that have received a total of 359 indexed citations.
This includes 15 papers in Food Science, 6 papers in Plant Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Food Quality and Safety Studies (4 papers). Tanushree Maity is often cited by papers focused on Polysaccharides Composition and Applications (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Food Quality and Safety Studies (4 papers) and collaborates with scholars based in India. Tanushree Maity's co-authors include P. S. Raju, A. S. Bawa, Alok Saxena, A. S. Bawa and A. K. Misra and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Food and Bioprocess Technology and Drying Technology.
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