Ting Qiu
About
Ting Qiu has authored 12 papers that have received a total of 441 indexed citations.
This includes 7 papers in Plant Science, 6 papers in Physiology and 6 papers in Food Science. The topics of these papers are Gamma-Aminobutyric Acid Metabolism in Plants (6 papers), Biochemical effects in animals (5 papers) and Probiotics and Fermented Foods (4 papers). Ting Qiu is often cited by papers focused on Gamma-Aminobutyric Acid Metabolism in Plants (6 papers), Biochemical effects in animals (5 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in China and France. Ting Qiu's co-authors include Haixing Li, Yusheng Cao, Zhen‐Ming Lu, Zhenghong Xu and Ming Yang and has published in prestigious journals such as Journal of Chromatography A, Food Research International and INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
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