Tod R. Clapp
About
Tod R. Clapp has authored 21 papers that have received a total of 1.4k indexed citations.
This includes 10 papers in Biomedical Engineering, 8 papers in Nutrition and Dietetics and 8 papers in Sensory Systems. The topics of these papers are Olfactory and Sensory Function Studies (8 papers), Biochemical Analysis and Sensing Techniques (8 papers) and Advanced Chemical Sensor Technologies (6 papers). Tod R. Clapp is often cited by papers focused on Olfactory and Sensory Function Studies (8 papers), Biochemical Analysis and Sensing Techniques (8 papers) and Advanced Chemical Sensor Technologies (6 papers) and collaborates with scholars based in United States, Japan and Canada. Tod R. Clapp's co-authors include Sue C. Kinnamon, Robert F. Margolskee, Aurélie Vandenbeuch, Tatsuya Kato and Leslie M. Stone and has published in prestigious journals such as Proceedings of the National Academy of Sciences, The Journal of Comparative Neurology and Journal of Neurophysiology
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