Tomás de Wouters
About
Tomás de Wouters has authored 31 papers that have received a total of 1.5k indexed citations.
This includes 24 papers in Molecular Biology, 14 papers in Food Science and 13 papers in Infectious Diseases. The topics of these papers are Gut microbiota and health (23 papers), Probiotics and Fermented Foods (14 papers) and Clostridium difficile and Clostridium perfringens research (12 papers). Tomás de Wouters is often cited by papers focused on Gut microbiota and health (23 papers), Probiotics and Fermented Foods (14 papers) and Clostridium difficile and Clostridium perfringens research (12 papers) and collaborates with scholars based in Switzerland, France and Germany. Tomás de Wouters's co-authors include Hervé M. Blottière, Christophe Lacroix, Joël Doré, Nicolas Lapaque and Christophe Chassard and has published in prestigious journals such as PLoS ONE, Cell Metabolism and Scientific Reports
In The Last Decade
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