Tomasz Tarko
About
Tomasz Tarko has authored 61 papers that have received a total of 1.5k indexed citations.
This includes 37 papers in Food Science, 33 papers in Biochemistry and 26 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (32 papers), Fermentation and Sensory Analysis (25 papers) and Horticultural and Viticultural Research (14 papers). Tomasz Tarko is often cited by papers focused on Phytochemicals and Antioxidant Activities (32 papers), Fermentation and Sensory Analysis (25 papers) and Horticultural and Viticultural Research (14 papers) and collaborates with scholars based in Poland, Pakistan and Japan. Tomasz Tarko's co-authors include Aleksandra Duda‐Chodak, Paweł Sroka, Paweł Satora, Tadeusz Tuszyński and Małgorzata Makarewicz and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences
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