Tomasz Zięba
About
Tomasz Zięba has authored 55 papers that have received a total of 603 indexed citations.
This includes 46 papers in Nutrition and Dietetics, 35 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Food composition and properties (45 papers), Microbial Metabolites in Food Biotechnology (33 papers) and Polysaccharides Composition and Applications (23 papers). Tomasz Zięba is often cited by papers focused on Food composition and properties (45 papers), Microbial Metabolites in Food Biotechnology (33 papers) and Polysaccharides Composition and Applications (23 papers) and collaborates with scholars based in Poland, Croatia and Pakistan. Tomasz Zięba's co-authors include Małgorzata Kapelko‐Żeberska, Artur Gryszkin, Dorota Gumul, Antoni Szumny and Rafał Ziobro and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Molecules
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