Tomoko Murakami
About
Tomoko Murakami has authored 37 papers that have received a total of 563 indexed citations.
This includes 7 papers in Food Science, 6 papers in Molecular Biology and 4 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Amino Acid Enzymes and Metabolism (3 papers) and Food Quality and Safety Studies (3 papers). Tomoko Murakami is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Amino Acid Enzymes and Metabolism (3 papers) and Food Quality and Safety Studies (3 papers) and collaborates with scholars based in Japan, United States and United Kingdom. Tomoko Murakami's co-authors include Kazuyoshi Fukai, Yuko Chinuki, Kazuya Hayashi, Tomoharu Yokooji and Tohru Yorifuji and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Allergy and Clinical Immunology and European Journal of Immunology
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