Tong‐Kyung Kwak
About
Tong‐Kyung Kwak has authored 63 papers that have received a total of 552 indexed citations.
This includes 55 papers in Nutrition and Dietetics, 23 papers in Food Science and 13 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Nutrition, Health and Food Behavior (54 papers), Food Safety and Hygiene (16 papers) and Food Quality and Safety Studies (12 papers). Tong‐Kyung Kwak is often cited by papers focused on Nutrition, Health and Food Behavior (54 papers), Food Safety and Hygiene (16 papers) and Food Quality and Safety Studies (12 papers) and collaborates with scholars based in South Korea, United States and The Netherlands. Tong‐Kyung Kwak's co-authors include Hye-Young Kim, Jung-Sug Lee, Young‐Sun Choi, Hye-Ja Chang and Myung-Hee Kang and has published in prestigious journals such as Nutrients, Food Science and Biotechnology and Nutrition Research and Practice
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