Tony J. Fang

14 papers and 879 indexed citations i.

Tony J. Fang has authored 14 papers that have received a total of 879 indexed citations. This includes 9 papers in Molecular Biology, 3 papers in Physiology and 3 papers in Nutrition and Dietetics. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (4 papers), Aquaculture Nutrition and Growth (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Tony J. Fang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (4 papers), Aquaculture Nutrition and Growth (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Taiwan, Türkiye and Canada. Tony J. Fang's co-authors include Wen‐Hsin Lin, Chin‐Chu Chen, I‐Chuan Sheih, Tung‐Kung Wu and Ming-Fu Wang and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry