Torsten Witt
About
Torsten Witt has authored 19 papers that have received a total of 752 indexed citations.
This includes 14 papers in Nutrition and Dietetics, 11 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Food composition and properties (14 papers), Polysaccharides Composition and Applications (8 papers) and Proteins in Food Systems (4 papers). Torsten Witt is often cited by papers focused on Food composition and properties (14 papers), Polysaccharides Composition and Applications (8 papers) and Proteins in Food Systems (4 papers) and collaborates with scholars based in Australia, China and Spain. Torsten Witt's co-authors include Robert G. Gilbert, Jason R. Stokes, Melissa Fitzgerald, Jovin Hasjim and Mark S. Turner and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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