U.D. Chavan
About
U.D. Chavan has authored 39 papers that have received a total of 1.0k indexed citations.
This includes 27 papers in Plant Science, 14 papers in Nutrition and Dietetics and 11 papers in Food Science. The topics of these papers are Food composition and properties (11 papers), Phytase and its Applications (10 papers) and Phytochemicals and Antioxidant Activities (5 papers). U.D. Chavan is often cited by papers focused on Food composition and properties (11 papers), Phytase and its Applications (10 papers) and Phytochemicals and Antioxidant Activities (5 papers) and collaborates with scholars based in India, Canada and Poland. U.D. Chavan's co-authors include Fereidoon Shahidi, D. B. McKenzie, Ryszard Amarowicz, A. K. Bal and J. V. Patil and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Science
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