Umar Farooq
About
Umar Farooq has authored 27 papers that have received a total of 319 indexed citations.
This includes 14 papers in Food Science, 9 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Probiotics and Fermented Foods (3 papers). Umar Farooq is often cited by papers focused on Food composition and properties (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Pakistan, China and Saudi Arabia. Umar Farooq's co-authors include Ambreen Naz, Kashif Akram, Muhammad Usman, Taïbi Ben Hadda and Haroon Khan and has published in prestigious journals such as The Lancet, Journal of Animal Science and Journal of Food Science
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