Uyen Thuy Xuan Phan
About
Uyen Thuy Xuan Phan has authored 18 papers that have received a total of 299 indexed citations.
This includes 14 papers in Food Science, 6 papers in Plant Science and 5 papers in Molecular Biology. The topics of these papers are Sensory Analysis and Statistical Methods (8 papers), Essential Oils and Antimicrobial Activity (4 papers) and Culinary Culture and Tourism (4 papers). Uyen Thuy Xuan Phan is often cited by papers focused on Sensory Analysis and Statistical Methods (8 papers), Essential Oils and Antimicrobial Activity (4 papers) and Culinary Culture and Tourism (4 papers) and collaborates with scholars based in United States, Vietnam and Czechia. Uyen Thuy Xuan Phan's co-authors include Edgar Chambers, Hong Thien Van, Koushik Adhikari, Brizio Di Donfrancesco and Lê Văn Sơn and has published in prestigious journals such as Appetite, Food Quality and Preference and International Journal of Food Science & Technology
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