V. Pattukumar
About
V. Pattukumar has authored 25 papers that have received a total of 913 indexed citations.
This includes 19 papers in Food Science, 10 papers in Nutrition and Dietetics and 9 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (16 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Meat and Animal Product Quality (5 papers). V. Pattukumar is often cited by papers focused on Probiotics and Fermented Foods (16 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in India and Israel. V. Pattukumar's co-authors include N. Yuvaraj, Venkatesan Arul, Rakshak Kumar, K. A. Paari and P. Kanmani and has published in prestigious journals such as Bioresource Technology, Critical Reviews in Food Science and Nutrition and Process Biochemistry
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