Valeria Bregola
About
Valeria Bregola has authored 25 papers that have received a total of 605 indexed citations.
This includes 12 papers in Plant Science, 8 papers in Food Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Phytase and its Applications (5 papers), Food composition and properties (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Valeria Bregola is often cited by papers focused on Phytase and its Applications (5 papers), Food composition and properties (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in Italy, Spain and United Kingdom. Valeria Bregola's co-authors include Giovanni Dinelli, Sara Bosi, Ilaria Marotti, Raffaella Di Silvestro and Lucietta Betti and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Journal of Chromatography A
In The Last Decade
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