Viviana Klose
About
Viviana Klose has authored 14 papers that have received a total of 425 indexed citations.
This includes 11 papers in Food Science, 9 papers in Molecular Biology and 4 papers in Animal Science and Zoology. The topics of these papers are Probiotics and Fermented Foods (10 papers), Gut microbiota and health (7 papers) and Animal Nutrition and Physiology (4 papers). Viviana Klose is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Gut microbiota and health (7 papers) and Animal Nutrition and Physiology (4 papers) and collaborates with scholars based in Austria, Mongolia and Ireland. Viviana Klose's co-authors include Gerd Schatzmayr, Mahdi Ghanbari, M. Mohnl, Barbara L. Weber and Alexander G. Haslberger and has published in prestigious journals such as PLoS ONE, Scientific Reports and Frontiers in Microbiology
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