W. F. Geddes
About
W. F. Geddes has authored 21 papers that have received a total of 291 indexed citations.
This includes 7 papers in Food Science, 6 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Food composition and properties (5 papers), Proteins in Food Systems (3 papers) and Crop Yield and Soil Fertility (3 papers). W. F. Geddes is often cited by papers focused on Food composition and properties (5 papers), Proteins in Food Systems (3 papers) and Crop Yield and Soil Fertility (3 papers) and collaborates with scholars based in United States. W. F. Geddes's co-authors include F. Smith, Robert L. Glass, B.L. Larson, W. O. Lundberg and J.H. Nelson and has published in prestigious journals such as Journal of the American Chemical Society and Journal of the American Oil Chemists Society
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