W. L. Bryden
About
W. L. Bryden has authored 135 papers that have received a total of 5.6k indexed citations.
This includes 79 papers in Animal Science and Zoology, 36 papers in Plant Science and 19 papers in Nutrition and Dietetics. The topics of these papers are Animal Nutrition and Physiology (72 papers), Meat and Animal Product Quality (18 papers) and Mycotoxins in Agriculture and Food (17 papers). W. L. Bryden is often cited by papers focused on Animal Nutrition and Physiology (72 papers), Meat and Animal Product Quality (18 papers) and Mycotoxins in Agriculture and Food (17 papers) and collaborates with scholars based in Australia, New Zealand and China. W. L. Bryden's co-authors include V. Ravindran, S. Shini, Xiuhua Li, Barbara A. Williams and G. Ravindran and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Lloyd H. Smith are published in Top countries impacted by papers by Tiziana Granata Top journals papers by Raffaella Calati are published in Top fields papers by Catherine L. Kling are about Top fields papers by J R Hampton are about Top fields papers by Karen‐Beth G. Scholthof are about Top fields papers by Ruben Smith are about Top journals papers by Emiliano Bilotti are published in