Wahidu Zzaman
About
Wahidu Zzaman has authored 70 papers that have received a total of 812 indexed citations.
This includes 43 papers in Food Science, 18 papers in Biochemistry and 13 papers in Animal Science and Zoology. The topics of these papers are Phytochemicals and Antioxidant Activities (18 papers), Food Chemistry and Fat Analysis (16 papers) and Meat and Animal Product Quality (13 papers). Wahidu Zzaman is often cited by papers focused on Phytochemicals and Antioxidant Activities (18 papers), Food Chemistry and Fat Analysis (16 papers) and Meat and Animal Product Quality (13 papers) and collaborates with scholars based in Bangladesh, Malaysia and Indonesia. Wahidu Zzaman's co-authors include Tajul A. Yang, Rajeev Bhat, Md. Mozammel Hoque, Azhar Mat Easa and Mohammad Afzal Hossain and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Food Control and Innovative Food Science & Emerging Technologies
In The Last Decade
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