Wajih N. Sawaya
About
Wajih N. Sawaya has authored 71 papers that have received a total of 1.8k indexed citations.
This includes 33 papers in Food Science, 26 papers in Plant Science and 14 papers in Nutrition and Dietetics. The topics of these papers are Phytase and its Applications (10 papers), Animal Diversity and Health Studies (9 papers) and Meat and Animal Product Quality (9 papers). Wajih N. Sawaya is often cited by papers focused on Phytase and its Applications (10 papers), Animal Diversity and Health Studies (9 papers) and Meat and Animal Product Quality (9 papers) and collaborates with scholars based in Kuwait, Saudi Arabia and Lebanon. Wajih N. Sawaya's co-authors include Jehangir K. Khalil, Basma Dashti, Sameer Al‐Zenki, Asif Husain and Talat Saeed and has published in prestigious journals such as Biochemistry, Journal of Agricultural and Food Chemistry and Food Chemistry
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