Walter Mancino
About
Walter Mancino has authored 11 papers that have received a total of 384 indexed citations.
This includes 10 papers in Molecular Biology, 8 papers in Food Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (8 papers), Probiotics and Fermented Foods (8 papers) and Genomics and Phylogenetic Studies (4 papers). Walter Mancino is often cited by papers focused on Gut microbiota and health (8 papers), Probiotics and Fermented Foods (8 papers) and Genomics and Phylogenetic Studies (4 papers) and collaborates with scholars based in Italy, Ireland and Spain. Walter Mancino's co-authors include Douwe van Sinderen, Marco Ventura, Christian Milani, Francesca Turroni and Gabriele Andrea Lugli and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Scientific Reports
In The Last Decade
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