Wengang Jin
About
Wengang Jin has authored 91 papers that have received a total of 1.6k indexed citations.
This includes 54 papers in Animal Science and Zoology, 40 papers in Molecular Biology and 37 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (52 papers), Protein Hydrolysis and Bioactive Peptides (32 papers) and Proteins in Food Systems (18 papers). Wengang Jin is often cited by papers focused on Meat and Animal Product Quality (52 papers), Protein Hydrolysis and Bioactive Peptides (32 papers) and Proteins in Food Systems (18 papers) and collaborates with scholars based in China, United States and Egypt. Wengang Jin's co-authors include Ruichang Gao, Li Yuan, Jinjin Pei, Tong Shi and Beiwei Zhu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
In The Last Decade
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