Wenxue Chen
About
Wenxue Chen has authored 184 papers that have received a total of 3.9k indexed citations.
This includes 69 papers in Food Science, 49 papers in Molecular Biology and 22 papers in Organic Chemistry. The topics of these papers are Essential Oils and Antimicrobial Activity (27 papers), Proteins in Food Systems (22 papers) and Polysaccharides Composition and Applications (17 papers). Wenxue Chen is often cited by papers focused on Essential Oils and Antimicrobial Activity (27 papers), Proteins in Food Systems (22 papers) and Polysaccharides Composition and Applications (17 papers) and collaborates with scholars based in China, United States and Belgium. Wenxue Chen's co-authors include Haiming Chen, Qiuping Zhong, Weijun Chen, Yong‐Huan Yun and Fen‐Er Chen and has published in prestigious journals such as Journal of the American Chemical Society, Angewandte Chemie International Edition and Analytical Chemistry
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