Wessel du Toit

30 papers and 507 indexed citations i.

Wessel du Toit has authored 30 papers that have received a total of 507 indexed citations. This includes 28 papers in Food Science, 20 papers in Plant Science and 9 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (26 papers), Horticultural and Viticultural Research (19 papers) and Phytochemicals and Antioxidant Activities (9 papers). Wessel du Toit is often cited by papers focused on Fermentation and Sensory Analysis (26 papers), Horticultural and Viticultural Research (19 papers) and Phytochemicals and Antioxidant Activities (9 papers) and collaborates with scholars based in South Africa, Spain and Sweden. Wessel du Toit's co-authors include José Luis Aleixandre-Tudó, H.H. Nieuwoudt, Astrid Buica, José Luis Aleixandre and Gurthwin Bosman and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Chemical Engineering Science