Astrid Buica

54 papers and 652 indexed citations i.

Astrid Buica has authored 54 papers that have received a total of 652 indexed citations. This includes 52 papers in Food Science, 30 papers in Plant Science and 13 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (51 papers), Horticultural and Viticultural Research (30 papers) and Sensory Analysis and Statistical Methods (21 papers). Astrid Buica is often cited by papers focused on Fermentation and Sensory Analysis (51 papers), Horticultural and Viticultural Research (30 papers) and Sensory Analysis and Statistical Methods (21 papers) and collaborates with scholars based in South Africa, Sweden and United Kingdom. Astrid Buica's co-authors include W.J. du Toit, Florian F. Bauer, Wessel du Toit, José Luis Aleixandre-Tudó and Maria A. Stander and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules