Wiktor Berski
About
Wiktor Berski has authored 30 papers that have received a total of 537 indexed citations.
This includes 24 papers in Food Science, 18 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Food composition and properties (18 papers), Polysaccharides Composition and Applications (12 papers) and Microbial Metabolites in Food Biotechnology (11 papers). Wiktor Berski is often cited by papers focused on Food composition and properties (18 papers), Polysaccharides Composition and Applications (12 papers) and Microbial Metabolites in Food Biotechnology (11 papers) and collaborates with scholars based in Poland, Slovakia and Sweden. Wiktor Berski's co-authors include Halina Gambuś, Magdalena Krystyjan, Paweł Ptaszek, Marek Sikora and Piotr Tomasik and has published in prestigious journals such as PLoS ONE, Carbohydrate Polymers and Molecules
In The Last Decade
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