Willy K. Jeksrud
About
Willy K. Jeksrud has authored 11 papers that have received a total of 822 indexed citations.
This includes 8 papers in Animal Science and Zoology, 5 papers in Food Science and 4 papers in Biomedical Engineering. The topics of these papers are Meat and Animal Product Quality (8 papers), Advanced Chemical Sensor Technologies (3 papers) and Animal Nutrition and Physiology (3 papers). Willy K. Jeksrud is often cited by papers focused on Meat and Animal Product Quality (8 papers), Advanced Chemical Sensor Technologies (3 papers) and Animal Nutrition and Physiology (3 papers) and collaborates with scholars based in Norway. Willy K. Jeksrud's co-authors include Morten Sivertsvik, R. B. Schüller, Jan Thomas Rosnes, V. G. Pérez and Carlos Salas-Bringas and has published in prestigious journals such as Journal of Food Engineering, Journal of Food Science and Animal Feed Science and Technology
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