Xiangyang Qi
About
Xiangyang Qi has authored 23 papers that have received a total of 520 indexed citations.
This includes 6 papers in Molecular Biology, 6 papers in Biochemistry and 5 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Biochemical effects in animals (3 papers). Xiangyang Qi is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Biochemical effects in animals (3 papers) and collaborates with scholars based in China, Australia and Germany. Xiangyang Qi's co-authors include Hesheng Liu, Hua Yang, Dongxiao Su, Qingzhu Zeng and Zhida Sun and has published in prestigious journals such as Food Chemistry, Journal of the Science of Food and Agriculture and LWT
In The Last Decade
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