Xianqing Yang
About
Xianqing Yang has authored 40 papers that have received a total of 773 indexed citations.
This includes 22 papers in Molecular Biology, 13 papers in Aquatic Science and 11 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (16 papers), Meat and Animal Product Quality (11 papers) and Seaweed-derived Bioactive Compounds (8 papers). Xianqing Yang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (16 papers), Meat and Animal Product Quality (11 papers) and Seaweed-derived Bioactive Compounds (8 papers) and collaborates with scholars based in China, Australia and United Kingdom. Xianqing Yang's co-authors include Laihao Li, Shengjun Chen, Xiao Hu, Chuang Pan and Chunsheng Li and has published in prestigious journals such as Food Chemistry, Frontiers in Microbiology and Food and Chemical Toxicology
In The Last Decade
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